TOP SHELF OPEN BAR
Complimentary Champagne Toast
Sky Vodka, Dewars Scotch, Beefeater Gin, Bacardi Rum, Canadian Club Rye, Jim Beam, Heineken, Miller Light, Budweiser, Wines-Delicato, Chardonnay & Cabernet Sauvignon, Sodas, Juice, Regular & Decaf Coffee, Regular and Herbal Teas
(choose Five items)
International & Domestic Cheese Display w/Fresh Fruits & Berries
Crudites with Flatbreads and Hummus
Hand Made California Rolls Wasabi & Pickled Ginger
Dungeness Mini Crab Cakes with Lemon Garlic Aioli
Cajun Shrimp served with Bloody Mary Salsa, Zesty Lemon Wedges and Spicy Cocktail Sauce All on a Bed of Crushed Ice
Grilled Pizzettes with Tomato, Basil & Mozzarella
Shrimp & Chicken Pot Stickers, Ginger Soy Sauce
Oriental Spring Rolls, Sweet & Sour Sauce
Spinach & Feta Phillo Triangles with Lemon and Chive Sour Cream
Conch Fritters with Key Lime Mustard Sauce
Assorted Miniature Quiche Tartlets
Chicken Wings basted in Jack Danials Bar-B-
Que Sauce
Miniature Beef Wellingtons with Bearnaise
Swedish Sweet & Sour Meatballs
Artichoke Spinach Dip Fresh Nachos
Smoked Salmon Display with Capers
STATIONS (choose One Item)
Roasted Tenderloin Carving Station with Dijon and creamy Horseradish sauce
Roasted Turkey Carving Station with Fresh Cranberries and Zesty Mayonnaise Dressing served with freshly baked rolls
Ceremony performed by the Captain (Optional)
Charter to originate from our Home Dock
Available limited dates in December
Call
for pricing information:
(954)463-3220
(800)499-2248
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